Prime 112 Service List

Dinner Menu

• Soups

  • Tomato Basil

    w/ Mini Fontina Grilled Cheese

    $15.00

  • French Onion

    w/ Brandy & Aged Gruyere

    $15.00

  • Lobster Bisque Spiked

    w/ Dry Sack Sherry

    $27.00

• Raw Bar

  • Jumbo Shrimp Cocktail

    each

    $10.00

  • Maine Lobster Cocktail

    $27.00

  • Maryland Crab Cocktail

    $25.00

  • Selection of Caviars

    w/ Traditional Accompaniments

    MP

  • Chef's Selection of East and West Coast Oysters

    Served w/ Horseradish Cocktail Sauce and Black Pepper Mignonette

    each

    $3.50

• Appetizers

  • Truffle Provolone Cheese Fondue for the Table

    $25.00

  • Wagyu Steak Tartare

    w/ Quail Egg & House Made Crostinis

    $25.00

  • Sautéed Hudson Valley Foie Gras

    w/ Watercress, Spiced Pineapple Jam & Australian Candied Ginger

    $29.00

  • Oysters Rockefeller

    $21.00

  • "Louisiana Style" Char-grilled Oysters

    $22.00

  • Jumbo Lump Crab Cake

    w/ Sweet Corn Relish & Tartar Sauce

    $23.00

  • Hawaiian Big Eye Tuna Tartare

    w/ Cassava Crackers

    $23.00

  • Traditional Escargot

    w/ Fresh Herbs & Garlic Butter

    $19.00

  • Deviled Eggs

    w/ White Truffle & Caviar

    $20.00

  • Sweet & Spicy Chicken Wings

    $25.00

  • Tuna Sliders

    w/ Wasabi Slaw & Sweet Soy

    $26.00

  • Fried Chicken Sliders

    w/ House Slaw & Cheddar

    $24.00

  • Wagyu Short Rib Sliders

    w/ Caramelized Onions & Cheddar

    $31.00

  • Crispy Key West Calamari

    w/ Lemon, Parsley & Sweet Chili Aioli

    $23.00

  • Kobe Beef Sliders

    $28.00

  • Kobe Beef Dumplings

    w/ Sweet Chili Aioli & Soy Vinaigrette

    $25.00

• Featured Appetizer

  • Pan Seared Diver Scallops

    w/ Slow Braised Wagyu Short Rib, Truffle Mash & Pinot Noir Sauce

    $36.00

• Salads

  • Beefsteak Tomato & Onion

    w/ Crumbled Blue Cheese

    $19.00

  • Hearts of Romaine Caesar

    w/ Brioche Croutons & Shaved Parmesan

    $21.00

  • Arugula Salad

    w/ Roasted Beets, Goat Cheese Croutons & Aged Balsamic Vinegar

    $19.00

  • Organic Field Greens

    w/ Shaved Apples, Candied Walnuts & Poppy Seed Vinaigrette

    $21.00

  • "The Double Wedge"- Iceberg & Butter Lettuce

    w/ Applewood Smoked Bacon & choice of Creamy Blue, 1000 island or 50/50

    $23.00

  • Chopped Kale Salad

    w/ Quinoa, Black Currants, Crushed Walnuts, Shaved Parmesan & Lemon Thyme Vinaigrette

    $22.00

  • Lobster Cobb Salad

    w/ Roasted Corn, Tomato, Avocado, Applewood Smoked Bacon & Choice of House Made Dressing

    $34.00

• Signature Salad

  • Prime 112 Chopped Salad

    w/ Romaine, Spinach, Hearts of Palm, Cucumber, Celery hearts, Grape Tomatoes, Asparagus, Smoked Bacon & Green Goddess Dressing

    $25.00

• Prime Steaks

  Our beef is USDA Prime and Dry Aged for 30 days

  • 8 oz. Filet Mignon

    $46.00

  • 12 oz. Filet Mignon

    $63.00

  • 16 oz. Bone-In Filet

    $67.00

  • 14 oz. NY Strip

    $59.00

  • 14 oz. "Meyer Natural" NY Strip

    $61.00

  • 16 oz. Bone-In NY Strip

    $68.00

  • 20 oz. NY Strip

    $69.00

  • 24 oz. T-Bone

    $74.00

  • 22 oz. Bone-In Rib Eye

    $79.00

  • 30 oz. Bone-In Rib Eye

    For 2

    $99.00

  • 48 oz. Porterhouse

    For 2

    $155.00

• Japanese A5 Kobe

  • Filet

    2 oz. minimum

    per oz.

    $35.00

  • 16 oz. Rib Eye

    $230.00

• Other Meat, Chops and Racks

  • Colorado Lamb Rack

    $63.00

  • 16 oz. Veal Chop

    $58.00

  • 16 oz. Wagyu Churrasco

    $55.00

  • KOBE Beef Hot Dog

    $31.00

  • 1 lb. KOBE Hamburger

    $33.00

  • 20 oz. Prime Rib

    Sundays only

    $58.00

• Sauces

  • Prime 112 Steak

    $3.00

  • Horseradish Cream

    $3.00

  • Peanut Hoisin

    $3.00

  • Hollandaise

    $3.00

  • Bearnaise

    $3.00

  • Curry Mayo

    $3.00

  • Chimichurri

    $3.00

  • Bordelaise

    $3.00

  • Peppercorn

    $3.00

  • English Mustard

    $3.00

  • XXX Hot Sauce

    $3.00

• American Wagyu

  • 8 oz. Filet

    $85.00

  • 12 oz. Filet

    $120.00

  • 35 oz. Bone-In Rib Eye

    $175.00

• Butters

  • Gorgonzola

    $4.00

  • Smoked Bacon & Onion

    $4.00

  • Truffle

    $4.00

  • Garlic & Herb

    $4.00

  • Foie Gras

    $4.00

  • Cabernet Goat Cheese

    $4.00

• Chapeaux

  • Gorgonzola

    $4.00

  • Bacon & Cheddar

    $4.00

  • Fried Farm Egg

    $4.00

  • Goat Cheese Chive

    $5.00

  • Philly Cheesesteak

    $7.00

  • Oscar

    $15.00

  • Rossini (Foie Gras)

    $25.00

• Maine Lobster

  • Broiled, Steamed or Cracked and Stuffed

    w/ Jumbo Lump Crab & Bay Scallops & Finished w/ Cognac Butter $20 extra

    MKT. Price

• Chef's Compositions

  • Wild King Salmon

    w/ Whipped Caper Potatoes, Asparagus & Lemon Nage

    $39.00

  • Blackened Local Swordfish

    w/ Arugula & Papaya Salsa

    $41.00

  • Jumbo Lump Crab Crusted Grouper

    w/ Wilted Spinach & Horseradish Butter

    $46.00

  • Soy Marinated Chilean Sea Bass

    w/ Steamed Baby Bok Choy & Sweet Miso Sauce

    $45.00

  • Sesame Crusted Hawaiian Big Eye Tuna

    w/ Crispy Ginger Rice Ball, Wasabi Sauce & Sweet Soy

    $48.00

  • Pan Roasted Boneless Half Chicken

    w/Garlic Mash, Green Beans & Natural Reduction

    $38.00

  • Jumbo Fried Shrimp

    w/ Lobster Cole Slaw & Seedless Watermelon

    $48.00

  • Slow Braised Mishima Ranch Wagyu Short Rib

    w/ Stone Ground Cheddar Grits, Collard Greens & Crispy Onions

    $49.00

  • Fried "Chicken 'n Waffles"

    w/ Maple Syrup

    $36.00

  • Crispy Tempura Lobster

    w/ Lobster Pancake & Sweet Chili Sauce

    MP

  • Branzino "Francaise"

    w/ Arugula, Capers & Lemon Butter Sauce

    $48.00

• Potatoes

  • Sea Salt Baked Potato

    w/ Vermont Butter, Applewood Smoked Bacon Bits and Chive Sour Cream

    $15.00

  • Hash Browns

    $14.00

  • Garlic Punch Potatoes

    $14.00

  • Bacon Cheddar "Tater Tots"

    $14.00

  • Sweet Potato Fries

    w/ House Made Ranch

    $14.00

  • Crispy French Fries

    $14.00

  • Sweet Potato & Vanilla Bean Mash

    $14.00

  • Roasted Garlic Mash

    $14.00

  • Scalloped Parmesan Potatoes

    $14.00

  • Crispy Cheese Potato Skins

    w/ Bacon, Sour Cream & Green Onions

    $14.00

  • Potato Pancakes

    w/ Sour Cream & Apple Compote

    $14.00

  • Crispy White Truffle French Fries

    $16.00

• Accessories

  We proudly serve Nueske's Applewood Smoked Bacon

  • Avocado Fries

    w/ Spicy Mayo & Roasted Jalapeno Aioli

    $14.00

  • Sautéed Spinach

    $14.00

  • Seasonal Grilled Vegetables

    $14.00

  • Roasted Beets

    w/ Maytag Blue

    $14.00

  • Creamed Corn

    w/ Black Truffles

    $14.00

  • Sautéed Forest Mushrooms

    $14.00

  • Creamed Spinach

    w/ Crispy Shallots

    $14.00

  • Black Beans & Rice

    $14.00

  • Grilled Asparagus

    $14.00

  • Five Cheese Truffle "MAC"

    $14.00

  • Fried Green Tomatoes

    w/ Pimento Cheese

    $14.00

  • Crispy Onion Rings

    $14.00

  • Caramelized Onions

    $14.00

  • Stone Ground Cheddar Grits

    $14.00

  • Steamed Broccoli

    w/ Cheddar Fondue

    $14.00

  • Braised Collard Greens

    w/ Smokey Bacon

    $14.00

  • Slow Roasted Brussels Sprouts

    w/ Crispy Pancetta

    $14.00

  • Sautéed Broccoli Rabe

    w/ Garlic, Chilies & Lemon

    $14.00

  • Cauliflower and Vermont Cheddar Gratin

    $14.00

  • Rum Baked Sweet Plantains

    $14.00

  • Spinach & Parmesan Stuffed Tomatoes

    $14.00

  • Truffled Lobster Mac n Cheese

    $27.00

  • Seafood Stuffing

    $20.00

  • Lobster Cole Slaw

    $20.00